1. Business Overview
A Snowflake
Ice Cream Business involves selling fluffy, shaved ice cream made from
frozen milk and flavored syrups. This trendy dessert is popular in urban and
semi-urban areas, especially in summer.
2. Investment Breakdown
|
Expense |
Estimated Cost (₹) |
|
Snowflake |
₹50,000 |
|
Freezer |
₹20,000 |
|
Ingredients |
₹5,000 |
|
Cups, |
₹3,000 |
|
Initial |
₹5,000 |
|
Shop |
₹10,000 |
|
Total |
₹90,000 |
Alternative:
- If you start as a mobile
cart business, investment can be as low as ₹80,000.
3. How to Start This Business
- Buy the Machine – Purchase a commercial-grade
snowflake ice cream machine from a trusted supplier. - Set Up a Small Space – Either a shop or a small
stall in a high-footfall area like malls, beaches, parks, or
colleges. - Source Ingredients – Use milk-based ice
blocks, natural flavors, and premium toppings like fruits, chocolate,
and nuts. - Register the Business – Get FSSAI
certification for food safety compliance. - Marketing Strategy – Promote on Instagram,
YouTube, and WhatsApp; offer free samples to attract customers.
4. Running the Business
- Pricing Strategy: Sell at ₹80 – ₹150 per
serving. - Daily Sales Target: 50 – 100 cups per day.
- Operational Cost: Ingredients, electricity,
and rent (if applicable).
5. Potential Profit Calculation
|
Daily Sales |
Revenue (₹) |
Monthly Profit (₹) |
|
50 cups |
₹5,000 |
₹75,000 |
|
100 |
₹10,000 |
₹1,50,000 |
After
expenses like rent and electricity, a business owner can easily earn
₹1,00,000 per month in peak seasons.
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